The St Barth Gourmet Festival is a must-do culinary event that brings together internationally renowned chefs every year. This unique gastronomic experience combines the excellence of French cuisine with local flavors. For the 10th edition, St Barth will once again be the scene of culinary delights as guest chefs take over the kitchens of the island's establishments to offer their extraordinary creations.
From November 7 to 12, this annual event will feature a variety of culinary activities, including the Petites Toques competition, the St Barth Chef Challenge, tasting workshops and meetings with chefs to enable enthusiasts of all levels to learn from and be inspired by the best.
This 10th edition welcomes an eclectic selection of talented, Michelin-starred chefs:
- GUILLAUME GOMEZ, Meilleur Ouvrier de France and Personal Representative of the President of the Republic for Gastronomy and Food, is the festival's guest of honor.
- CYRIL ATTRAZIC, Chez Camillou chef in residence at L'Esprit restaurant.
- RÉGIS MARCON, Le Clos des Cimes chef, in residence at Rosewood Le Guanahani St. Barth.
- Pierre Hermé, Chef Patissier of Pierre Hermé Paris, in residence at the Christopher hotel.
- MAXIME FRÉDÉRIC, Chef Pâtissier of the three Cheval Blanc restaurants, in residence at Cheval Blanc St-Barth.
- ENRICO & ROBERTO CEREA, Chefs of the Relais Da Vittorio restaurant in residence at the Sereno Hotel.
- ALESSANDRO NEGRINI, Chef at Il Luogo di Aimo e Nadia in residence at the Gypsea.
- JACKY RIBAULT, Chef at Qui Plume la Lune in residence at the Tropical Hotel St Barth.
- FRANCK PUTELAT, Chef at La Table de Franck Putelat in residence at the Barthélemy Hotel & Spa.
- KELLY RANGAMA, Chef of Le Faham restaurant in residence at L'Hôtel Manapany & Spa - St Barth.
- GRÉGORY MARCHAND, Chef of Frenchies restaurants in residence at Nikki Beach Saint Barth.
- DENNY IMBROISI, Chef of the Ida restaurant, and also gastronomic author, in residence at the Bagatelle St. Barths.
Beyond gastronomy, the St Barth Gourmet Festival also celebrates the art of living in St Barths and the island's friendly atmosphere. Visitors have the opportunity to discover the richness of the destination while enjoying a delicious meal.
